4 Incredible Herbal Tea Recipes You Can Brew To Impress

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If you have been incessantly craving fancy tea options but have been stuck at home and dealing with severe monsoon blues then we have the perfect herbal tea recipes to make you feel your best and help you destress.

  1. Lemongrass, Tulsi and Rosemary Tea
    This is perhaps the most amazing recipe to boost your immunity this season and has the most beautiful aroma.

Ingredients:-

  • 2 cups water
  • 1-inch ginger
  • 4-6 tulsi leaves
  • 1-inch lemongrass
  • 2 sprigs of thyme
  • 1 sprig of Rosemary
  • 1 bay leaf
  • 1/2 inch cinnamon stick
  • 1/8 tsp giloy powder
  • 1 tsp rose petals

Recipe:-

  • Bring all of the ingredients to a boil
  • Cover and let the flavour steep for 1 min
  • Serve hot

2. Detox Herbal Tea
If you have been munching on too many fritters this rainy season then this is the best way this is a great recipe to cleanse your body.

Ingredients:-

  • Water – 3 Cups
  • Holy Basil (tulsi leaves) – 6 sprigs
  • Sliced ginger- 1-inch ginger
  • Honey -To taste
  • Lemon – ½ slice

Recipe:-

  • Heat water on slow flame and add tulsi sprigs and ginger.
  • Let it boil slowly and reduce for some time.
  • Strain the liquid into two cups and add honey and lemon to taste.

3. Herbal Peace Tea
This is literally the fanciest yet the most healthy recipe that one can come across, do not forget to take out your beautiful victorian cup set for this one.

Ingredients:-

  • 1 tsp Lemon Balm
  • 1 tsp Lavender (Dried)
  • 1 tsp Chamomile (Dried)

Recipe:-

  • Combine all the herbs in a large jar or glass teapot
  • Add boiling water and steep for 5-10 minutes
  • Strain and serve hot

4. Heral Cleanser Tea
If you are suffering from a bad cold this monsoon and need something to keep yourself warm then this can be your absolute go-to friend.

Ingredients:-

  • Water – 4 Cups
  • Peppercorns – 1/2 Teaspoon
  • Ginger- 1-inch ginger
  • Whole Coriander seeds – 1 Teaspoon
  • Jaggery – 3 Teaspoon ( as per liking)

Recipe:-

  • Heat water on slow flame and add peppercorns, ginger and coriander seeds and Jaggery.
  • Let it boil slowly and reduce for some time.
  • Strain the liquid into two cups and enjoy your drink.

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