Vada Pav

​​Isn’t it a bit bleak and melancholy, that whole of Mumbai’s culinary heritage and credentials are now encapsulated and abridged into that one dish which is called a Vada Pao. How is…
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​​At 3.46 am, there is a surge of humanity on the railway platform at Virar Station as the first set of bogies rumble out on their cast iron wheels heading for Churchgate. The local…
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Food eggheads, vloggers, bloggers, journalists and reviewers often talk about the Vada Pav being the archetypal, quintessential Mumbai food. I beg to differ. Unlike most of these…
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